Recipes
Everything that's come out of the kitchen so far.
Dill Dumplings: A Letter to Grandpa
An unexpected encounter with wild dill during a hike resulted in a delicious meal and a fond memory of my grandpa's delightful dill dumplings.
A Story About Gnocchi and Friendship
Our friend Vivi's gnocchi is the best we've ever had. Nothing can surpass that. Period.
Natto Brunch
If you are looking for a superfood to enrich your body and soul, read on.
Chóng Qìng Xiǎo Miàn (Chong Qing Small Noodle)
I was craving this addictive noodle dish but didn't want to pay so much just to feel uncomfortable, so I took matters into my own hands.
Healthy Saturday Brunch
There's no better way to start your weekend than with a healthy homemade brunch and an interesting documentary.
Hóng Shāo Ròu (Red-Braised Pork Belly)
Hong Shao Rou is my forever comfort food—sweet, glossy, melt-in-your-mouth pork belly that tastes like home (and has a story I’ve been avoiding for years).
Homemade Sweetgreen Hot Honey Chicken Salad
Sticky-sweet hot honey chicken over quinoa and charred sweet potato — all the Sweet Greens flavor, none of the $18 price tag.